Cutlets made from veggies, legumes & cottage cheese. No potatoes...
Ingredients:
American Corn, boiled, 1 cob
Broccoli, blanched, 300 gm
Sprouts, boiled, 1 cup
Cottage cheese, grated, 100 gm
Salt, to taste
Black pepper powder, to taste
Chat powder, 1 tbsp
Amchur powder, 1 tbsp
Green chillies, finely chopped, 2 no
Method:
Blenderise the boiled corn & broccoli along with green chillies
Mix all the ingredients with the above veggies & make cutlets from it
Roast the cutlets on non stick pan from both the sides.
You may use 1 tsp ghee to roast
You can use this cutlet as a frankie filling too.
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